A Fireworks Wedding
M & W Wedding | Sanders Estate Wedding
Photographer: Megan Montalvo Photography
Venue: Sanders Estate
Catering, Cake, Florals, Decor: Blue Ribbon Cooking
The beautiful wedding of M & W took place at Sanders Estate which features gorgeous grounds, a pond, and a historic mansion. The couple chose a delicious menu that included a summer grazing station, fresh appetizers, and a plated dinner!
Appetizers
Port Infused Goat Cheese & Fig Bruschetta with Ribbons of Basil (Veg)
Thai Grilled Tofu Skewers with Honey-Peanut Coconut Glaze (GF/DF/Vegan)
Bulgogi Beef Lettuce Wraps with House Pickled Vegetables & Gochujang Aioli (GF)
Summer Grazing Station
Grand European Cheese Display An elegant display of:
Assorted Cheeses, House-cured Meats, Seasonal Fresh & Dried Fruit, Vanilla-Chipotle Spiced Pecans,
Herb Roasted Olives, Pike Place Marinated Vegetables, Homemade Tapenades, Hand Rolled Vegetarian Dolmas,
Assorted Canapes of our Chef’s whim, Rustic Rosemary Cracker Bread, Warm French Baguettes,
Garnished with Homegrown Herbs & Edible Flowers
Plated Dinner
Blackberry & Champagne Salad
Rustic Greens, Crumbled Local Chevre & Vanilla-Chipotle Spiced Pecans
Artisan Bread with Herb Infused Olive Oil & Aged Balsamic Vinegar
Entree Selection
Boneless Braised Beef Short Rib with Marchand de Vin
Served with Rosemary & Roasted Garlic Mashed Potatoes
Pike Place Style Grilled Vegetables with Fleur de Sel (GF)
OR
Thyme & Black Pepper Crusted Chicken with Savory Peach Chutney
Served with Cognac Flambeed Wild Mushroom Risotto with Fresh Thyme & Parmesan Curls & Pike Place Style
Grilled Vegetables with Fleur de Sel (GF)
OR
Rosemary Butter Brushed Salmon with White Balsamic Cherry Chutney & Smoked Almond Dust
Served with Coconut Lemongrass Rice Pilaf (GF/DF/VEGAN)
Pike Place Market Style Grilled Vegetables with Fleur de Sel
Dessert
Wedding Cake & 1 Dozen (GF) Cupcakes
Drink Menu
Sweetened Peach Iced Tea
Strawberry Lemonade
Ice Water
Freshly Brewed Coffee
Assortment of Hot Teas
